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Ingredients For Samosa Sheet
- 2 cups all purpose flour (Maida)
- Ghee
- Warm water
- Salt
Ingredients For Chicken Filling
- 1/2 chicken mince
- 1 tbsp ginger paste
- 1 tbsp garlic paste
- 2 tbsp coriander powder
- 1 tbsp red chilli powder
- 1/2 tbsp turmeric powder
- 1/2 tbsp fennel seeds
- 1/4 tbsp garam masala
Method
- Add oil and cook chicken with all
the ingredients. Dry the water by stir frying.
- Make dough using all purpose flour,
ghee and salt.
- Roll the dough into thin, rough
shapes.
- Cut each circle into four pieces
- Fill the chicken masala into each
piece and fold to make a triangle.
- Fry each triangle in hot oil, until
crispy and golden brown.
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